Ekco Meat Thermometer: Kitchen: EKCO Leave-In Meat & Roast Thermometer - World Kitchen

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Ekco Meat Thermometer Popular Q&A

Q: How to Insert a Meat Thermometer.
A: 1. Wash the probe of the thermometer thoroughly using dishwashing detergent. Rinse the probe well with warm water. Take care as you wash the probe that you do n... Read More »

Q: How to Calibrate a Meat Thermometer.
A: 1. Bring a small pot of water to a boil. 2. Fill a short glass with water and plenty of ice. 3. Remove the thermometer from its plastic guard and place it in th... Read More »

Q: How to Use a Meat Thermometer.
A: 1. Obtain a meat thermometer if you haven't already got one. There are different types available, including ones with dials, ones with digital readers and even ... Read More »

Q: Why Use a Meat Thermometer?
A: Use a meat thermometer to take the guesswork out of cooking and to assure that a safe temperature has been reached to destroy harmful bacteria such as Salmonell... Read More »

Q: What is the meaning of meat thermometer?
A: meat thermometer: a thermometer that is inserted into the center of a roast (with the top away from the heat source) Read More »

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