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Bladetech Knife Popular Q&A

Q: How to Blue a Knife Blade.
A: 1. Sharpen the blade and remove any subsequent burring. Apply degreaser to the blade and clean it thoroughly. No honing oil or residue can be present during the... Read More »

Q: How to Polish Knife Blades.
A: 1. Unscrew butt cap or pommel. Remove knife handle. 2. Use 220- then 300- 400- and 600-grit emery cloth to hand sand the blade until it is smooth. Use a sanding... Read More »

Q: What is a drop blade knife?
A: A. drop point. blade has a convex curve of the back, the opposite side of the cutting edge, towards the point. Read More »

Q: What is the hardness of a knife blade?
A: 3.5. Read More »

Q: How to Make a Double Bladed Paper Knife.
A: 1. Gather the "things you need" items. 2. Fold the paper's lengthwise (hot dog) 3. Repeat. 4. Repeat once more. 5. Staple the middle and the blade (on both) 6. ... Read More »